Today's Special: Purple Cabbage Rice
I am not a very good cook and I don't particularly enjoy cooking, so I prefer rustling up dishes like this which don't involve too much drama in the kitchen. This was my lunch today, didn't take more than 15 mins to make!
Purple Cabbage Rice
You need:
1 cup chopped purple cabbage
1 cup rice
2 cups water
2 tsps ginger garlic paste
1 green chilli chopped
Vinegar and salt to taste
Here's how you make it:
Heat oil in a pan, add the chopped cabbage, ginger garlic paste, green chillies and mix well. Add washed rice and mix well. Add water, a splash of vinegar and salt to taste. Cook for 6-7 minutes stirring it occasionally. C'est tout!
Serve with curd or raita.
Wow Sheryl!!!!! I am gonna make this!!!! The picture has come out excellent!!!
ReplyDeleteThanks May! Do let me know how it turns out. I hope the colour doesn't scare your kids!
ReplyDeleteLooks good girl! Remember Sam used to have a problem with strong colours. Beetroot was a definite no-no
ReplyDelete